Description
A traditional Greek recipe perfect for a starter, in a sandwich or a piece of bread. This spread can be also used for making your own eggplant salad.
Only natural ingredient inside
Ingredients: Pasteurized Eggplant Pasta, Extra Virgin Olive Oil, Sun Dried Tomato, Red Peppers, Garlic, Salt, Garlic, Seasonings
Net Weight: 200gr
Nutritional Facts
Proteins : 1,2 % w/w
Dietary Fibers : 3,6 & w/w
Carbohydrates : 2,3 % w/w
Energy : 58 kcal/100gr
Vitamin C : 3 mg/100gr
Vitamin E : 6,5 mg/100gr
Ca : 10 mg/100gr
